an irrigation ditch that sometimes lacks water (see Molina); or, a type of atolli (gruel) (see Sahagún)
auh in ioaltica, yn oqujchiuhque cioa atolli: aço quauhnexatolli, anoço nextamalatolli, anoço xocoatolli: injn atolli moteneoa, aquetzalli = And at night, the women made [a gruel of ground maize called] atolli—either a thick, white atolli or an atolli made of a dough of maize softened with lime, or a fruit atolli. This atolli was known as aquetzalli. (16th century, Mexico City)