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yeccuechoa.

Headword: 
yeccuechoa.
Principal English Translation: 

to grind something a second time, to grind something very fine
(see Karttunen)

Orthographic Variants: 
yēccuēchoā
IPAspelling: 
yeːkkweːtʃoɑː
Frances Karttunen: 

YĒCCUĒCHOĀ vt to grind something a second time, to grind something very fine / lo remuele (T) [(3)Tp.219]. See YĒC-TLI, CUĒCHOĀ.
Frances Karttunen, An Analytical Dictionary of Nahuatl (Norman: University of Oklahoma Press, 1992), 336.

themes: 
Food, Eating, Cooking