the act of widening or extending of something, or the act of stripping the bark from green sticks, or peel fruits or vegetables (see Molina)
Orthographic Variants:
tlacoyaualiztli
Alonso de Molina:
tlacoyaualiztli. el acto de ensanchar algo, o de descortezar varas verdes, frutas o legumbres. Alonso de Molina, Vocabulario en lengua castellana y mexicana y mexicana y castellana, 1571, part 2, Nahuatl to Spanish, f. 118v. col. 1. Thanks to Joe Campbell for providing the transcription.