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aihuachmolli.

Headword: 
aihuachmolli.
Principal English Translation: 

a stew prepared with squash seeds, ground corn, chili, and achiote (see Karttunen); note that molli can also refer to a sauce (mole, in contemporary Spanish) (SW)

Orthographic Variants: 
aihhuachmōlli
IPAspelling: 
ɑihwɑtʃmoːlli
Frances Karttunen: 

AIHHUACHMŌL-LI a stew prepared with squash seeds, ground corn, chili, and achiote / mole de pipián (T)[(1)Tp.107]. See AIHHUACH-TLI, MŌL-LI.
Frances Karttunen, An Analytical Dictionary of Nahuatl (Norman: University of Oklahoma Press, 1992), 9.

themes: 
Corn, Maize
Food, Eating, Cooking