(central Mexico, sixteenth century) Fr. Bernardino de Sahagún, Florentine Codex: General History of the Things of New Spain; Book 10 -- The People, No. 14, Part 11, eds. and transl. Arthur J. O. Anderson and Charles E. Dibble (Santa Fe and Salt Lake City: School of American Research and the University of Utah, 1961), 109.
an alcoholic beverage made from the maguey (agave plant), said to have medicinal qualities
(central Mexico, sixteenth century) Fr. Bernardino de Sahagún, Florentine Codex: General History of the Things of New Spain; Book 3 -- The Origin of the Gods, Part IV, eds. and transl. Arthur J. O. Anderson and Charles E. Dibble (Santa Fe and Salt Lake City: School of American Research and the University of Utah, 1978), 16.
cylinder-shaped fake bones made of fish amaranth dough; they were placed hip-high with the figure in the round representing Huitzilopochtli on an altar at the Temple of Huitznahuac (Uitznauac)
Fr. Bernardino de Sahagún, Florentine Codex: General History of the Things of New Spain; Book 2 -- The Ceremonies, No. 14, Part III, eds. and transl. Arthur J. O. Anderson and Charles E. Dibble (Santa Fe and Salt Lake City: School of American Research and the University of Utah, 1951), 69.
Fr. Bernardino de Sahagún, Florentine Codex: General History of the Things of New Spain; Book 2 -- The Ceremonies, No. 14, Part III, eds. and transl. Arthur J. O. Anderson and Charles E. Dibble (Santa Fe and Salt Lake City: School of American Research and the University of Utah, 1951), 69.